3-pack of assorted spreads

To guarantee the true quality and authenticity of the sensory experience of our chocolate, we rely on carefully selected ingredients and expert processing techniques. Three 200 g jars of pure authenticity: hazelnut spread with 45% Piedmont Hazelnuts, dark chocolate and Piedmont Hazelnuts, and Nougatine, a creamy celebration of the first chocolate invented by Silviano Venchi in 1878, with caramelised Piedmont Hazelnuts. Three surprising recipes for sensational taste experiences, to be enjoyed by the spoonful, on bread or as a topping for ice cream and fruit.

Ingredients:
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