The Murrine Collection celebrates the mastery of Venetian artisans, who have been creating beautiful murrine glass designs for centuries, channelling their creativity and innovation into the vibrant colours and complex patterns. Following in their footsteps, we have combined unique flavours and carefully selected ingredients, creating a taste symphony to rival the beauty and complexity of the murrine on the wrapping. The gift set contains assorted chocolates to suit all palates: Nougatine, with crunchy caramelised PGI Piedmont Hazelnut crumbs; the Raspberry & Nibs Granblend; Milk Gianduia and Dark Gianduia Pearl chocolates with a crunchy PGI Piedmont Hazelnut heart; the Cremino 1878 and Gianduiotto for lovers of traditional flavours; and the Chocoviar Pistachio to celebrate Mediterranean green gold.
Ingredients:
ASSORTED CHOCOLATES. GLUTEN FREE INGREDIENTS: Sugar, Cocoa butter, Piedmont HAZELNUT paste, Cocoa mass, Caramelised Piedmont HAZELNUT (sugar, Piedmont HAZELNUT 48%), Whole MILK powder, ALMOND paste, Raw sugar, PISTACHIO paste, cocoa mass (Venezuela), Cocoa powder, Piedmont HAZELNUT, Toasted cocoa nibs, WHEY powder (from MILK), Raspberry grains (glucose syrup, raspberries. 270 g of fruit per 100 g of product), Emulsifier: SOY lecithin, Anhydrous MILK fat, Powdered caramel (skimmed MILK powder, WHEY powder (from MILK), sugar, MILK fat, natural vanilla flavor), Glazing agent: gum arabic, Emulsifier: lecithin (sunflower, rapeseed), Natural vanilla flavor, Concentrated (sweet potato, radish and cherry, apple), Salt, Natural flavouring, Ground vanilla beans. CONTAINS / MAY CONTAIN TRACES OF: MILK, SOY, NUTS
Murrine gift box with assorted chocolates 98 g
£12.50
Available
- Box of assorted chocolates
- Contains 3 bestsellers: Nougatine, Cremino 1878, Gianduiotto Antica Ricetta
- The Murrine gift collection: a mouth-watering dedication to the craftsmanship of Venetian artisans
- Online exclusive
- Product weight: 98 g
Items per pack (approx.): 12
Box size: 6.00 x 21.00 x 8.50 cm
5638091845197049
Nutritional values
per
100
g
Energy
2450
kj
589
kcal
Fat
41.5
g
of which saturates
17.5
g
Carbohydrate
42.6
g
of which sugars
39.5
g
Protein
8.9
g
Salt
0.19
g
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