Milk chocolate, with its creamy sweetness, enchants everyone with its unmistakable charm. Discover it in several delicious and surprising versions in this pack: the Chocoviar Stracciatella Bar, where creamy and crunchy are a perfect match; a spread with no artificial flavourings, enriched with 45% Piemonte Hazelnuts; and three premium bars: Cremino 1878, a taste of tradition in every bite; Pure Milk, with notes of toffee and caramel, ideal if you love simplicity and velvety textures; and finally Milk Hazelnut, with authentic, crunchy whole Piedmont Hazelnuts that bring out the exquisite sensory qualities of the cocoa. The selection is completed with a bag of assorted chocolates where milk chocolate is the star. Happy sampling!
Ingredients:
THE BOX CONTAINS N° 1 BAR ‘GIANDUJA’ NUT MILK CHOCOLATE -66.7% (COCOA SOLIDS: 23.8% MIN., MILK SOLIDS: 17.6% MIN., HAZELNUT PASTE: 25%) AND WHITE CHOCOLATE -22.2% WITH ALMONDS PASTE -11.1%. GLUTEN FREE INGREDIENTS: Sugar, Cocoa butter, Piedmont HAZELNUT paste 16.7%, Whole MILK powder, ALMOND paste 11.1%, Cocoa mass, WHEY powder (from MILK), Anhydrous MILK fat, Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS. NUTRITIONAL VALUES PER 100 g - ENERGY: 2517 kJ/605 kcal, FAT: 43.0 g, of which saturates: 17.1 g, CARBOHYDRATE: 42.8 g, of which sugars: 40.0 g, PROTEIN: 9.8 g, SALT: 0.21 g N° 1 BAR FILLED -57.5% WITH WHITE CHOCOLATE -40.1%, VANILLA, CREAM* AND TOASTED GRAINED COCOA NIBS, COVERED WITH MILK CHOCOLATE GRAINS -17.5% (COCOA SOLIDS: 47% MIN., MILK SOLIDS: 19% MIN.). GLUTEN FREE - (*CREAM POWDER) INGREDIENTS: Sugar, Cocoa butter, Whole MILK powder, Concentrated MILK butter, Cocoa mass, Powdered CREAM (from MILK) 3.9%, WHEY powder (from MILK), Toasted cocoa nibs 1.7%, Emulsifier: SOY lecithin, Ground vanilla beans 0.3%, Anhydrous MILK fat, Natural vanilla flavor. MAY CONTAIN TRACES OF NUTS. NUTRITIONAL VALUES PER 100 g - ENERGY: 2555 kJ/615 kcal, FAT: 45.0 g, of which saturates: 27.6 g, CARBOHYDRATE: 45.3 g, of which sugars: 44.3 g, PROTEIN: 6.4 g, SALT: 0.23 g N° 1 MILK CHOCOLATE (COCOA SOLIDS: 31.8% MIN., MILK SOLIDS: 23.5% MIN.). GLUTEN FREE INGREDIENTS: Sugar, Whole MILK powder, Cocoa butter, Cocoa mass, Anhydrous MILK fat, Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF NUTS. NUTRITIONAL VALUES PER 100 g - ENERGY: 2385 kJ/572 kcal, FAT: 36.4 g, of which saturates: 21.8 g, CARBOHYDRATE: 52.8 g, of which sugars: 51.5 g, PROTEIN: 7.4 g, SALT: 0.30 g N° 1 MILK CHOCOLATE (COCOA SOLIDS: 31.8% MIN., MILK SOLIDS: 23.5% MIN.) WITH WHOLE HAZELNUTS. GLUTEN FREE INGREDIENTS: Sugar, Piedmont HAZELNUT 25.0%, Whole MILK powder, Cocoa butter, Cocoa mass, Anhydrous MILK fat, Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS. NUTRITIONAL VALUES PER 100 g - ENERGY: 2504 kJ/603 kcal, FAT: 43.7 g, of which saturates: 18.1 g, CARBOHYDRATE: 41.0 g, of which sugars: 39.5 g, PROTEIN: 9.5 g, SALT: 0.23 g N° 1 HAZELNUT AND COCOA SPREAD. GLUTEN FREE INGREDIENTS: Piedmont HAZELNUT paste 45.0%, Sugar, Fat-reduced cocoa powder 9.0%, Skimmed MILK powder 5.0%, Cocoa butter, Emulsifier: SOY lecithin. MAY CONTAIN TRACES OF OTHER NUTS. NUTRITIONAL VALUES PER 100 g - ENERGY: 2279 kJ/547 kcal, FAT: 35.0 g, of which saturates: 6.1 g, CARBOHYDRATE: 43.8 g, of which sugars: 40.9 g, PROTEIN: 10.8 g, SALT: 0.08 g N° 1 ASSORTED CHOCOLATES. GLUTEN FREE INGREDIENTS: Sugar, Cocoa butter, Whole MILK powder, Cocoa mass, Piedmont HAZELNUT paste, Concentrated MILK butter, Raw sugar, Piedmont HAZELNUT, Powdered CREAM (from MILK), ALMOND paste, WHEY powder (from MILK), Strawberry crunchies (strawberry, sugar, maize starch. 3.5 kg of fresh fruit per 1 kg of product), Strawberry powder (strawberry, maltodextrin, acidity regulator: citric acid. 6 kg of fresh fruit per 1 kg of product), Toasted cocoa nibs, Emulsifier: SOY lecithin, Anhydrous MILK fat, Ground vanilla beans, Natural vanilla flavor. CONTAINS / MAY CONTAIN TRACES OF: MILK, SOY, NUTS NUTRITIONAL VALUES PER 100 g - ENERGY: 2522 kJ/607 kcal, FAT: 43.7 g, of which saturates: 22.8 g, CARBOHYDRATE: 44.6 g, of which sugars: 42.2 g, PROTEIN: 7.4 g, SALT: 0.20 g