To guarantee the true quality and authenticity of the sensory experience of our chocolate, we rely on carefully selected ingredients along with expert processing techniques. Inside the gift box, a selection of chocolates with creamy and crunchy textures: Dark and Milk Hazelnut Pearl, both enriched with a crunchy whole Piedmont Hazelnut; and Cremino 1878, a classic of Piedmontese chocolate-making, with three creamy alternating laters of Gianduja with Piedmont Hazelnuts; Gianduiotto, made with the same Gianduja; Tiramisu, with alternating layers of coffee paste and mascarpone, inspired by the famous Italian dessert; and finally Comet chocolates, 75% extra dark with a milk filling.
Ingredients:
ASSORTED CHOCOLATES. GLUTEN FREE INGREDIENTS: Sugar, Cocoa butter, Cocoa mass, Whole MILK powder, Piedmont HAZELNUT paste, Cocoa powder, ALMOND paste, Concentrated MILK butter, vegetable oils and fats (sunflower oil, cocoa butter, olive oil), Piedmont HAZELNUT, WHEY powder (from MILK), Emulsifier: SOY lecithin, Anhydrous MILK fat, Coffee paste (coffee 62%, cocoa butter), Natural vanilla flavor, Olive oil, Natural flavouring. CONTAINS / MAY CONTAIN TRACES OF: MILK, SOY, NUTS